A Mixture of Sugar and Tail Fat: 17th Century Recipes for Pastry and Medicine

Authors

DOI:

https://doi.org/10.25365/kshf-24-01-06

Keywords:

Recipe, Sugar Pastry, Substances, 17th century

Abstract

A Mixture of Sugar and Tail Fat: 17th Century Recipes for Pastry and Medicine

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Published

2024-03-18

How to Cite

Elcan, Fatma. 2024. “A Mixture of Sugar and Tail Fat: 17th Century Recipes for Pastry and Medicine”. Keshif 2 (1):42-47. https://doi.org/10.25365/kshf-24-01-06.

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